Jonathan Joaquin, master miller, and the only flour windmill in the Middle East: the Montefiore Windmill in the Yesmin Moshe neighborhood, Jerusalem. “It requires wind, and little magic, to grind wheat into flour.”
Paul Salopek
Jonathan Joaquin, master miller, and the only flour windmill in the Middle East: the Montefiore Windmill in the Yesmin Moshe neighborhood, Jerusalem. “It requires wind, and little magic, to grind wheat into flour.”
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